Fried Wontons

Use Wonton wraps, and but your choice of meat inside. Here I used a pinch of ground beef. I added tiny pieces of sliced cheese inside as well. On a few of them, I put only cheese inside. Brush the edges of the wrap with either water or egg whites. While you are preparing the dish, have a pot with vegetable oil warming up. when the oil is ready, place folded wontons inside pan. Flip the piece while cooking. This is a fast dish and dos not take long to cook. Place on paper towel, on place, when finished to soak up the oil.